food-meal

Six of The Best Foodie Destinations In Europe

It is a fact that while we are likely to struggle to remember the landmarks, monuments, and exhibits that spurred our travels, there are those quasi-religious, life-altering culinary experiences that remain etched in our memories for life. And as most European gourmands will attest, it is generally not those haute cuisines with hefty price tags that stimulate food epiphanies that feel almost like erotic pleasures. Most likely, it is that wild boar that has been faithfully cooked in accordance with a centuries old recipe in some rustic tavern somewhere on a hilltop village between Siena and Florence, or a rosette de lyon sausage in the spectacular food markets of Lyon, or a sample of bulbous snails.

Read the full post >